Shirakawa-go

A view best enjoyed with a frosty Cremia.

Dinner at Kashiwaya Senriyama Osaka

Had the pleasure to enjoy this feast, and with a relatively last-minute reservation too. At 3 Michelin stars (plus a Green Star for sustainability), the 2-3 hour dinner is something to carve out your itinerary for. Each course has its purpose explained in detail (the Hassun was definitely the most memorable for its reinterpretation of a springtime flower viewing picnic), and everything is enjoyable both on the eyes and in the mouth.

Pocket Concierge has been a huge help in securing bookings. Used them previously and thoroughly recommend them.

Oroshi Soba and Sauce Katsudon

Cloudy and overcast day when I stopped by in Fukui on the way towards Toyama, and this local speciality definitely hit the spot.

Okowa, Katsu and Gyoza @ Yonehachi

Even outside of Japan, I still flock to Japanese food, like this one at the basement of Takashimaya.

Porchetta Roast @ Alimentari Collingwood

China Airlines Braised Beef Noodles

It’s been years since I’ve been to a China Airlines Lounge. Their beef noodles are still as good as I remembered!

Universal Studios Japan

I don’t normally care for big theme parks like Disneyland or Universal Studios. When anime is involved, however…

Also: yes, I did spend time at Super Nintendo World. Photos coming soon!

“Waffle Party” Breakfast

Dinner @ Gyukatsu Motomura

I’ve seen this chain at many places throughout Japan. They do delicious beef katsu, very much raw with a sear. There’s a hotplate to grill them to perfection and sauces to dip them in to enjoy with the salads and rice. Easy recommendation from me.

Tempura and Soba @ Yotaro

A good meal after a busy day of errands. Ate at their Daimaru Umeda location, above Osaka Station, though turns out they do have a more robust fare for dinner in their main store.