Up and Away!

Raspberry and blackberry summer pudding with crème fraîche

Taken onboard a Qantas flight.

Misty Cabin

It’s a byproduct of a very humid Bali climate and a cold plane cabin, but initially it made me a little worried ngl.

Cheeky Mountain Peeking

Singapore Airlines Chicken Satay

The sampling of signature SQ food continues. Normally, I would leave the satay for stalls back home that sell them by the kilo, but being a signature dish for an airline, I simply have to try it at least once! Definitely flavorful, but not worth shelling out for airplane tickets just to sample it.

Singapore Airlines Lobster Thermidor

Always flying economy when on Singapore Airlines in the past, I’m very grateful for the opportunity to finally fly SQ’s Business Class for the first time. After reading about the ins-and-outs, I decided I have to order the signature Book-the-Cook (Singapore Airlines’ online food ordering for premium passenders) dish: Lobster Thermidor with fondant potatoes. I had my reservations when ordering, since I’ve never had anything above decent when it comes to seafood on an airplane, but with the light-tasting lobster and the rich, creamy sauce, this is possibly the best seafood dish I’ve had in the air so far!

God ‘Elp All Of Us

Indoors 5 – Boarding Passes

One day, we’ll travel far and wide again. Stay safe everyone.