Chilean Sea Bass @ TWG Cafe

When you’re a little more peckish at tea time.

Clam, Mussel and Scallop Stew

Certainly a highlight of the lunch.

Mochi-Cheese Monjayaki @ Iroha

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Visited a “temporary location” since their actual stall was under construction at the time, but they’re in Tokyo’s Monja Street (along with a lot of other monjayaki places) if you’d like to give them a taste!

Mussels