I’ve seen this chain at many places throughout Japan. They do delicious beef katsu, very much raw with a sear. There’s a hotplate to grill them to perfection and sauces to dip them in to enjoy with the salads and rice. Easy recommendation from me.
Tasty, though probably not worth staying behind 2 hours because all the immediately departing KTX trains are full. Pro tip: buy train tickets ahead of time.
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